Düsseldorf . Deutschland
DORNOW Dividing Machines for Peeled Potatoes
Halving
and/or quartering in lying position
Already
more than 20 years ago we were the first firm the world all
over to market halving and quartering machines for peeled
potatoes in lying position. Now, the following well-proven
basic types are available:
1. The quartering and halving machine KT1E / 4 (0614),
2.
The halving machine KT2 – 450 / 4 (0617).
Both machines are available in different sizes
with two, four or five dividing stations, i. e. with two,
four or five chutes.
The
type designations and the article numbers of the various
machines:
|
1.
|
The
quartering machine with the possibility, also of
halving at the same
time (example:
50% of the dividing station quartering, 50% dividing): |
|
1.1 |
KT1E
/ 4
4 dividing stations length of potatoes
max. 120 mm |
(0614) |
|
1.2 |
KT1E
– H / 2
2 dividing stations length of potatoes
max. 120 mm
|
(0620) |
|
1.3 |
KT1E
/ 6
6 dividing stations length of potatoes
max. 120 mm
|
(9100) |
|
|
|
|
|
2.
|
Halving
machines |
|
2.1 |
KT2
– 450 / 4
4 dividing stations length of potatoes max.
90 mm |
(0617) |
|
2.2 |
KT2
– 570 / 4
4 dividing stations length of potatoes max. 120
mm |
(0618) |
|
2.3 |
KT2
– 750 / 4
4 dividing stations length of potatoes max. 150
mm |
(0619) |
|
2.4 |
KT2
– 450 – H / 2
2 dividing stations length of potatoes max.
90
mm |
(0623) |
|
2.5 |
KT2
– 570 – H / 2
2 dividing stations length of potatoes max. 120
mm |
(0624) |
|
2.6 |
KT2
– 750 – H / 2
2 dividing stations length of potatoes max. 150
mm |
(0625) |
|
2.7. |
KT2
– 450 / 5
5 dividing stations length of potatoes max.
90 mm |
(0626) |
|
2.8 |
KT2
– 570 / 5
5 dividing stations length of potatoes max. 120
mm |
(0627) |
|
2.9 |
KT2
– 750 / 5
5 dividing stations length of potatoes max. 150
mm |
(0628) |
The Variation possibilities (possible equipment of the
dividing stations):
|
to
1.1 |
Halving |
Quartering |
No
Dividing |
|
to
1.2 |
" |
" |
" |
|
to
1.3 |
" |
" |
" |
|
|
" |
--- |
" |
|
to
2.1 |
" |
--- |
" |
|
to
2.2 |
" |
--- |
" |
|
to
2.3 |
" |
--- |
" |
|
to
2.4 |
" |
--- |
" |
|
to
2.5 |
" |
--- |
" |
|
to
2.6 |
" |
--- |
" |
|
to
2.7 |
" |
--- |
" |
|
to
2.8 |
" |
--- |
" |
|
to
2.9 |
" |
--- |
" |
Tools, Variations
As
to 1.1 up to 1.3
Halving and quartering is optionally possible by mounting
the suitable blade block. Standard equipment: quartering.
Another equipment optional. - It is possible to remove the
blade block from an optional dividing station if dividing is
not required there!
All readjustments can be effected by your own staff.
If you do not want to divide at all, the blade blocks will
be fixed in their uppermost position. In this case, the
chutes serve for transporting the peeled potatoes in a
continuous way.
As
to 2.1 up to 2.9
Standard version: circular blades for halving the
potatoes. These blades can be lifted up, with the chutes
only serving for transportation, without dividing. Moreover,
single blades can be removed if you do not want to divide
potatoes at one of the dividing stations.
Capacities per hour for divided potatoes in
case of constant and adjustable feeding and an 80 per cent
** utilization *. Approximate capacities, depending on the
size of the tubers.
As to 1.2
400 - 600
kg
As to 1.3 1000 - 1400
kg
As
to 2.1 2.0
– 3.0 t/h
As to 2.2 3.0
– 4.0 t/h
As to 2.3 4.0
– 5.0 t/h
As to 2.4 1.0
– 1.5 t/h
As to 2.5 1.5
– 2.0 t/h
As to 2.6 2.0
– 2.5 t/h
As to 2.7 2.5
– 3.5 t/h
As to 2.8 3.5
– 4.5 t/h
As to 2.9 5.0
– 6.0 t/h
Additional inspection possibility
There
may be one person at each of the machines charged, if
necessary, with the inspection of the potatoes to be divided.
Efficiency
You
need 6 to 7 rapidly working staff in order to quarter
manually one ton per hour of medium-sized or big potatoes
into four plate-ready pieces. If you use the machine KT1E,
it is possible to save five or six operators.
Factories with necessary high dividing capacities cannot
dispense anymore with efficient dividing machines.
* As far as the dividing machines KT1E / 4 and KT1E-H / 2
are concerned, we can offer the separation systems VE - 4R
(0615) or VE - 2R (0621) as well as the feeding and
distributing chutes ZV-4R (0616) and ZV-2R (0622) which
provide for the constant and adjustable feeding of the
potatoes into the transportation chutes.
For
KT1E / 6 (9100) the separation systems VE – 6R (9191) and
the feeding and distributing chute ZV – 6R (9102).
** In case of purchasing a machine you should assume only a
50 to 60 per cent utilization for safety reason. Impact
possible due to various factors.
This
paper contains non-committal notes. We do not lay claim to
completeness. Alterations reserved.
Our order confirmation, accepted by our customers, is in
effect upon delivery. The presentation of a new edition of this treatise will
substitute for any previous versions.
Copyright
by DORNOW food technology GmbH, D-40549 Düsseldorf
DORNOW total on the Web: www.dornow.de / www.dornow.com
Q04 E4
Dornow food technology GmbH,
Willstätterstr. 12,
D-40549 Düsseldorf - Germany, USt-Id.-Nr. DE119264470
Tel. ++49-211-527060, Mobile ++49-172-2614932,
Fax ++49-211-596883, email office@dornow.de,
Internet: www.dornow.de,
Commerzbank
AG, Konto-No. 1452333, BLZ 300 400 00, Managing Director Karl-Dietrich
Dornow, Amtsgericht Düsseldorf, HRB 22597