PEELED PRODUCTS


Photos from Productions and of Trial Peelings

and Additional Useful Information

20. Peeled, very bad, electronically sorted out crisps potatoes, then peeled again with DORNOW machines. Result: approx. 50 % good peeled potatoes.           Peeled, very bad, electronically sorted out crisps potatoes from a potato crisps production run (peeled with approx. 3 % of peeling waste), then peeled again with DORNOW machines without water (picture on the right). Approx. 50 % of the potatoes can be used again in the production.    Electronically sorted out potatoes (picture on the left) peeled again with DORNOW machines without water. At least 50 % of the re-peeled potatoes can be used again in the potato crisps production.  section A.-1. - Peeling Machines and section A.-2. -  Peeling Systems.