Packaging Machines, equipment and tables; 
vacuum packaging devices

for peeled produce as potatoes, and for some varieties of unpeeled produce
(partially available with optional anti-oxydation or other types of chemical treatment)

 

 

  
 
17.1 Preservation treatment and filling device model 5-15 (0901),
electronic version, with electrical control cabinet, interim weighing bin,
filling into plastic plastic bags / buckets. 
With optional anti-oxydation or other types of chemical treatment.
17.2 Preservation treatment and filling device BM 5-25 (0905), 
with mechanical scale and electrical control cabinet; interim weighing bin not included, 
filling into plastic bags / buckets. 
Available with optional anti-oxydation or other types of chemical treatment.
17.3 Preservation treatment and filling device POR-E 5/15 (0915), 
electronic version, with electrical control cabinet and interim weighing container, 
filling into plastic bags / buckets. 
Available with optional anti-oxydation or other types of chemical treatment.
17.4 Preservation treatment and filling device POR-M 2,5/25 (0916),
with mechanical scale and electrical control cabinet, interim weighing container not included, 
filling into plastic bags / buckets. Available with optional anti-oxydation or other types of chemical treatment.
17.5 Chamber vacuum packaging devices (1615, 1616), 
incl. fumigation option 
17.6


Packaging systems with vacuum closure

17.7 Filling device SSC 224/223 MA(1630),
electronic version.  Filling into plastic bags / buckets. 
Does not include anti-oxydation or other types of chemical treatment. Also suitable for raw goods.
17.8 Packaging tables (partly with inspection way and scales),
E.g. for peeled potatoes and other peeled or unpeeled fruit.