PEELED PRODUCTS


Photos from Productions and of Trial Peelings

and Additional Useful Information

47.     Onions, size 40-50 and 50-60, extremities to be cut, then to be peeled 

         (onions from Great Britain, September)


First leaves and roots can be cut with top and tail cutting machines (see: D.-15.11). 

Especially for these sizes a specific machine can be delivered, to be charged with onions of the size 40-60.

Afterwards the onions were peeled with our machines 20Z (larger ones available as 35Z) (A.-1.6) 

and with continuously working machines MSS-Z (A.-1.2)

Test no. 5
Machine 20Z, onions 50-60, waste 28 % = all of them are clean

Test no. 6
Machine 20Z, onions 50-60, waste 20 % = 103 onions good, 6: To be peeled again

Test no. 7
Machine 20Z, onions 40-60, waste 33 % = 99% good, 1 %: To be peeled again

Test no. 8
Machine MSS-M, onions 40-50, waste 22 % = 45 onions good, 3 pieces: To be peeled again

Some photos:

1		2
3		4

The peeling time is adjustable, resulting in a high degree of cleanliness of the peeled product.
Important: Onions which are not sufficiently peeled can be separated and can be peeled again. 

Therefore only a few number of staff members necessary!
- The machines work without water/waste water.

Also other products can be peeled with these machines. 
They are quasi universal peeling machines.