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A.
- 2. |
peeling
PLANTS |
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From raw
material input up to packing |
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8. |
The new DORNOW peeling plant with cutting station in Ireland: |
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Complete
peeling plant in Ireland:
Storage for raw materials, roller peeling machine
R-OW-110-A, pump for the peeling waste, storage bin
for underwater storage, roller inspection table, chain
conveyor, chip cutting machine (french fry
cutting machine).
Peeling produce: potatoes, carrots, parsnips,
turnips.
Capacity: approx. 1 t finished goods per hour. |
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Aine and
Orla, the proud owners of the new peeling
plant
in front of the new hall. |
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Please also see Subsection
1 - "Peeling machines" !
Further reading:
Q05
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A
few
thoughts on the construction of a modern and
efficient peeling system for potatoes and other
tubers and root vegetables in a commercial potato
peeling plant - Located in Western Europe - |
Q15 |
An
Invitation to View Various Peeling Systems |
Q130 |
Planning
Package for Peeling Systems for Tubers and Root Vegetables - Ask us for a consultation - |
Q133
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A
Simple Processing System for Peeled Potatoes, etc,
from Small to Medium Peeling Capacities: simple and inexpensive
lines for washing, inspection, preservation, weighing
and packaging of peeled potatoes etc. |
Q140
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The
new DORNOW Large-scale Peeling System in L. for
peeling, cutting and packaging potatoes,
carrots and other tubers and root vegetables for
supermarkets, canteen kitchens and catering businesses.
Capacity up to 2,5t/h of finished product, area
required for set-up: approx. 25 x 15 m
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Q172
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Steam
Peelers, Combinations of Mechanical and Steam Peelers
Two
Possibilities for Economic Optimisation of Steam
Peeling Lines
for Peeling Root Vegetables and Tubers.
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Please also see
"Further reading" in Subsection
1 -
"Peeling machines"
The
sections mentioned there provide information about
those machines which are suitable for use in peeling
systems.
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